Chocolate Cream Cheese Frosting.
This Delicious Chocolate Cream Cheese Frosting using 6 easy ingredients and 5 simple steps. Here is how you cook this tasty food.
Ingredients of Chocolate Cream Cheese Frosting
- Prepare 1 stick of Butter (room temp).
- You need 1 stick of Cream Cheese (room temp).
- It’s 1/4 cup of Cocoa Powder.
- You need 1 cup of Powdered Sugar.
- It’s 1 pinch of Salt.
- It’s 5 oz of Milk Chocolate.
Chocolate Cream Cheese Frosting instructions
- In a small bowl whisk together your Sugar,Cocoa and Salt. And set that aside..
- Grab your Butter and Cream Cheese and using an electrical mixer (at high speed) mix that together, until it has a creamy consistency..
- Set your mixer on low speed, and moderately add in your sugary mix..
- Now in a separate bowl melt your Chocolate and add that it!.
- And it's ready to use!.