Quick and Easy Recipe: Delicious Banana Oatmeal pancakes

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Banana Oatmeal pancakes.

This Tasty Banana Oatmeal pancakes using 6 simple ingredients and 3 easy steps. Here is how you achieve that.

Ingredients of Banana Oatmeal pancakes

  1. Prepare of soy milk.
  2. It’s of rolled oats.
  3. Prepare of bananas, chopped.
  4. You need of all purpose flour.
  5. It’s of plus 1 teaspoon baking powder.
  6. Prepare of kosher salt.

Banana Oatmeal pancakes step by step

  1. in a blender, pure soy milk and oats until smooth. add bananas, flour, 1/2 teaspoon kosher salt and baking powder. puree a few seconds more. let batter rest 10 minutes.
  2. heat a large nonstick skillet over medium heat. mist with a nonstick cooking spray. scoop 1/4 cup batter into pan. reduce heat to medium low and cook pancakes until air bubbles appear and underside is golden brown, about 5 minutes. flip and cook 5 minutes more. top with sliced bananas and make syrup if desired.
  3. servings: 2 pancakes (makes 8), 235 calories, 8g protein, 46 g carbohydrates, 3 g fast' 0.5 g saturated fat, 5g fiber, 780 mg sodium.