Easy Guide to Prepare Appetizing Blondie's Buttermilk Pie

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Blondie's Buttermilk Pie.

You can have Blondie's Buttermilk Pie using 9 simple ingredients and 11 simple steps. Follow these simple steps to achieve apetizing meal.

Ingredients of Blondie's Buttermilk Pie

  1. You need of sugar.
  2. You need of salt.
  3. It’s of to 1/2 teaspoon ground nutmeg.
  4. It’s of buttermilk.
  5. You need of eggs, beaten.
  6. You need of all purpose flour.
  7. Prepare of vanilla extract (I use extra).
  8. You need of (9 inch) pie crust.
  9. Prepare of (1 stick) butter, melted.

Blondie's Buttermilk Pie instructions

  1. Preheat oven to 350°..
  2. Prepare your crust and chill before rollng it out..
  3. In a medium bowl, beat the eggs..
  4. In a large bowl, combine the eggs with the melted (not hot) butter, sugar, flour, buttermilk, vanilla, nutmeg and salt..
  5. Mix on low until smooth. You can also mix this by hand..
  6. Pour into the pie crust..
  7. Bake for 50 to 60 minutes, until it gets puffy and golden brown..
  8. A toothpick inserted in the center should come out clean..
  9. It will bubble alot as it cooks, but as it gets closer to being fully baked, the bubbles will become less..
  10. Cool completely on a wire rack..
  11. Serve or refrigerate..